For those who know me well, that is not real news. I've been using sterling flatware for my everyday eating since my grandmother left me hers in 1986. I never knew the name of grandma's pattern, but it is very simple, and well-used since the early 1900's when she was married. It's engraved with an M. The remarkable thing about her flatware is that there are literally dozens of serving pieces -- from meat forks to lemon forks and pickle tongs. The unfortunate thing is that there are only 5 dinner forks.
I took custody of my mother's sterling when she passed away in 1999. It too has just 5 dinner forks, though there are also 5 salad forks, more spoons, and 6 knives. She had only a few serving pieces.
I've been eating happily off of these two sets, quietly wishing that they were the same pattern. And I also quietly have been combing antique shops, looking at more sterling.
On Friday, I got lucky. Jack and I were in downtown Big Rapids, and visited the Big Rapids Antique Shop. Darlene showed us a set of sterling flatware which we both just loved. It's Reed & Barton Diamond pattern and there are 8 six-piece place settings (salad, and dinner forks, soup and tea spoons, dinner knife, and butter knife) and 14 serving pieces! I bought the set!
Yesterday, I polished each piece and .. my goodness, what a shine they make! Today we'll shop for a drawer divider large enough for such a magnificent set of silver.
I am not sure exactly when my love affair with sterling began. I remember eating from grandma's silver when I was a little girl. Of course, I remember the family dinners with my mother's sterling. And my Auntie Dots told me of her grandmother. She explained why she always ate ice cream from a sterling spoon. "Plate leaves a taste..."
I suppose it reminds me of a more genteel time -- a time when ladies had more time to set pretty tables, when people enjoyed entertaining friends, when people moved a bit more slowly and savored the finer things. That's where I am now. I have time to set a pretty table, I love having friends over for dinner, and I love taking the time to drive off the big roads, seeing smaller communities and .. just taking time to smell the lilacs. And I love my sterling silverware!
Monday, October 12, 2009
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